Cooking in Kirkland

I had a beet salad at a restaurant back in May and I've been thinking about it ever since. After looking at lots of recipes and samplin...

I made this for Thanksgiving and WOW-EEE, corn has never tasted so good.  Plus, using bacon where I live is like a super big treat, so I mig...

My mom used to make this growing up, usually as a side dish for teriyaki chicken or other Asian meals.  I love it.  It is super simple, but ...

I was looking for a vegetable side dish to make for Christmas Eve and my friend Gena recommended this. Good call, Gena, good call! This is a...

This is my favorite way to eat vegetables.  When you roast vegetables, the edges should be crisp and the middles tender.  Roasted broccoli i...

There's a fantastic dumpling house in Bellevue called Din Tai Fung .  They have the best garlic green beans.  These are pretty close.  ...