Friday, September 21, 2012

Creamy Tomatillo Dressing

And now, for the last, but still very important, part of Cafe Rio style meals:  Creamy Tomatillo Dressing! 


  • 3 tomatillos, cut into quarters
  • 1 package ranch buttermilk dressing mix
  • 1/3 cup mayo
  • 1 cup fresh cilantro leaves (leaves, stems, the whole lot)
  • 1-2 cloves garlic, crushed
  • 1/4 teaspoon cayenne pepper (or chili powder for milder flavor)

Combine all ingredients in a blender and mix well. 

Chill in fridge for 1 hour prior to serving. 

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